Potato Strudel

For the potato strudel, wash potatoes and add cold water and a pinch of salt and cook until not too soft. Rinse with cold water, let cool and peel. Roughly grate or cut into small pieces.

Heat oil or lard in a pan and brown the potatoes well on both sides. Season well with salt, some pepper and marjoram or other herbs. Let cool down a bit.

Place the strudel sheets on top of each other on a damp tea towel, brush with melted butter and spread the cooled potato mixture on about one third of the strudel dough surface.

Roll up with the help of the tea towel and lift onto an oiled baking tray. Brush with egg yolk and bake in the preheated oven at about 200 °C for about 30 minutes. Let the Erdäpfelstrudel cool down a bit and serve lukewarm, possibly with salad.

Related Recipes:

Semolina Strudel with Onion SauceFor the semolina strudel with onion sauce, stir the butter until fluffy. Cut the rolls into small pieces and... Vegetable Strudel*Press the cooked potatoes/peas through a press. Cut the smoked meat into small cubes. Sauté leek rings and... Vegan Spinach StrudelFor the spinach strudel, chop the tofu and mix with canola oil, and paprika powder. Chop the onion and... Plum DumplingsBoil the floury potatoes in their skins until soft and drain. For the potato dough, be sure to use potatoes of... Potato Casserole with Sausages and Stewed ApplesFor the potato casserole with sausages and apple compote, first peel and grate the onions and potatoes. Put... Apple StrudelFor the apple strudel, make a not too soft dough from flour, salt, cooking oil and lukewarm water. Caution: Do... Savoy Cabbage Soup with Crème FraîcheClean and rinse the cabbage. Set aside 1-2 tender leaves for garnish. Chop the thick leaf veins and tender... Potato Dumplings with Pumpkin Zucchini FillingPeel and chop the onion together with the young onion. Peel the butternut squash and cut into small cubes... False Easter Egg (Minced Milk-Fed Veal) with Mushrooms, Potato Gnocchi and Creamed SpinachFor the False Easter Egg with mushrooms, potato gnocchi and cream spinach, turn the meat with the onions and... Pineapple Ginger TeaFor the pineapple-ginger tea, boil the water with sugar and set aside. Peel the ginger and chop very finely...