Rum Balls

For the rum balls, knead all ingredients into a dough and form small balls.

Roll the rum balls in coconut flakes and store in the refrigerator.

Related Recipes:

Rum Balls – About 3-4 Cm in SizeA cake recipe for all foodies: 3 tbsp. rum (Malibu or Amaretto will do just as well). Chop the chocolate, put... Rum BallsFor the rum balls, beat the eggs in a bowl with the sugar until nice and fluffy. Melt the coconut oil and let... Brioche with Warm Blackberries on Blackberry Wine Foam SauceMake the brioche dough as follows and bake in a hot-air oven at 200 °C for about 15-20 minutes: Melt the... Coconut Nut BallsFor the coconut balls, mix the coconut flakes, nuts and chocolate coating briefly, then gradually stir in the... Rum BallsFor the rum balls, cream butter with powdered sugar and vanilla sugar. Stir in the Qimiq until smooth. Melt... Rum BallsFor the rum balls, mix chocolate, nuts, powdered sugar, vanilla sugar well in a bowl. Add egg whites, rum and... Butter SandwichesStir the crumbled yeast, sugar and 400 ml lukewarm water until the yeast has dissolved. Cover and let stand... Rum Pot IiiTry this delicious cake recipe: You will need a stone or possibly glass pot with as many walls as possible... Melon Coconut CakeFor the melon coconut cake, first toast coconut flakes and set aside a little bit for garnish. Cream butter... Pineapple Cake with CoconutA simple but delicious cake recipe: 1. for the dough, toast the coconut flakes in a frying pan without fat...