Sauerkraut with Bacon

For sauerkraut with bacon, pour the sauerkraut with the vegetable soup and let it steam in the microwave for 15 minutes, covered.

Chop the onion and sauté in a little oil until translucent. Cut bacon into cubes, add to onion and fry until crispy.

Add the sauerkraut from the microwave, mix well and continue to steam for about 10 minutes. Season the sauerkraut with bacon with salt and pepper.

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