Olive Muffins with Mediterranean Herbs

For the Olive Muffins with Mediterranean Herbs, cut the olives into rings, saving some whole.

Cut the feta cheese into small cubes. Knead all ingredients into a dough.

Brush muffin tins with olive oil, pour in the batter and place an olive in the center of each.

Bake the olive muffins with Mediterranean herbs in the preheated oven at 160 °C for 30 minutes until golden brown.

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