Zucchini with Minced Stuffing From the Hot Air Fryer

Cut off the ends of the zucchini and cut the zucchini into 6 equal pieces.

Stand the pieces upright and hollow them out with a teaspoon to 1/2 cm on the sides and 1 cm on the bottom. Sprinkle the inside with a little salt.

Mix the mince well with the feta, garlic, paprika powder and pepper.

Divide the mince into 6 equal portions. Fill the hollowed out zucchini pieces with mince and press the mixture down. Smooth the surface with a damp hand.

Place the zucchini in a shallow bowl (about 15 cm in diameter), and place the bowl in the basket. Slide the basket into the Philips Airfryer hot air fryer and set the timer to 20 minutes.

Bake the zucchini at 180 °C until brown and cooked.

1325 kJ/ 315 kcal

26 g protein

18 g total fat

10 g saturated fatty acids

12 g carbohydrates

1 g dietary fiber

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