For the blueberry muffins, beat the snow and sprinkle in 1 tablespoon of granulated sugar – finish mixing. Beat the egg yolks, powdered sugar and vanilla sugar until fluffy, then add the yogurt.
Add whole spelt flour mixed with baking powder. Mix in the washed blueberries and finally fold in the snow.
Spread into greased and floured baking cups (you can also use paper muffin cups). Bake at about 160 °C, let cool and sprinkle with baking powder.
Related Recipes:
Cherry Pie with Wholemeal FlourFor the cherry pie, beat the snow (beat briefly, then add the granulated sugar and finish beating). Beat the...
Muffins SpidersFor the Halloween muffins, cream the alpine butter (room temperature) until fluffy. Add the scraped vanilla...
Spelt Banana CupcakesFor the spelt banana cupcakes, first sift the spelt flour and mix well with baking soda, baking powder and...
Lemon MuffinsIn a small baking bowl, beat egg yolks until they become fluffy and lemon colored. In a large baking bowl...
Marzipan Cocoa Cake with Milk FoamFor the marzipan cocoa cake with milk foam, first line a baking tray with baking parchment. Slightly warm the...
Holler Cherry MuffinsFor the elderberry muffins, first preheat the oven to 180 °C top/bottom heat. Separate eggs and whisk with...
Blueberry Pancake From the Hot Air FryerFor the blueberry pancake, in a bowl, beat egg whites with sugar until firm. In another bowl, whisk together...
Chocolate MuffinsFor the chocolate muffins, roughly chop the chocolate, melt it with the butter and the oil over a water bath...
Nut Roulade From Wholemeal Spelt FlourFor the nut roulade made with wholemeal spelt flour, first separate the eggs. Beat the egg whites with the...
Lemon Key MuffinsFor the lemon key muffins, preheat the oven to 180 °C. Mix the flour with the baking powder in a bowl. Whisk...