For the Dirndl jam with red wine, mix the dirndls with the red wine and bring to the boil. Then puree with a hand blender. Add the sugar and boil for 5 minutes.
Fill the Dirndl jam with red wine into clean screw-top jars and seal immediately.
Servings: 8.0 (servings)
For the Dirndl jam with red wine, mix the dirndls with the red wine and bring to the boil. Then puree with a hand blender. Add the sugar and boil for 5 minutes.
Fill the Dirndl jam with red wine into clean screw-top jars and seal immediately.