Goat Cheese Crêpes with Apple

For the goat cheese crêpes with apple, mix the ingredients for the batter and let it sit for a while.

Melt butter in a pan and fry the crêpes in it.

Wash the apples and remove the core. Cut the apples into small slices. Melt butter in a frying pan and fry the apples in it.

Slice the goat camembert and add to the apples. Cover the frying pan and let the cheese melt. Fill the crêpes with it.

Sprinkle the goat cheese crêpes with apple with ground pepper and serve.

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