Quick Banana Ice Cream on a Stick




Rating: 3.00 / 5.00 (12 Votes)


Total time: 1 hour

Servings: 12.0 (servings)

Ingredients:








Instructions:

For the quick banana ice cream on a stick, roughly chop the bananas and mash well together with honey and rum. Whip the cream until stiff and fold in. Pour the mixture into popsicle molds and insert a wooden stick. Allow the quick banana popsicle to set in the freezer.

Related Recipes: