Prjaniki Lucky Pig

For the Prjaniki Lucky Pig whip egg yolks, sugar , vanilla sugar . Add milk and oil and continue beating. Add curd cheese and stir in. Knead in flour and baking powder.

For a piggy, cut out a larger disc about 5 cm in diameter and two discs about 2 cm and roll out about 0.5 cm thick.

Cut one of the smaller discs in half for the ears. Take the large disk as the base and glue the small disk as the snout, the two triangles as the ears, and two raisins for the eyes. Brush with egg. Bake the Prjaniki Lucky Pigs at 180 degrees for about 10 minutes until light.

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