Trick: infuse the vegetable vinaigrette a few hours – gives a better flavor! Preparation: 1. put asparagus water with salt, sugar, nut-sized piece of butter. Remove the peel from the asparagus spears, put them in lemon water. 2. for tuna marinade, mix soy sauce, sesame oil, lime juice, sherry and a little sugar. Season generously … Read more
In a saucepan, gently heat the ingredients for the cream and whisk to a slightly thick cream. Pour into a suitable bowl and chill in the refrigerator for one night. On the day of preparation, mash bananas with the juice of one lemon, fold banana puree and syrup into the cream, freeze in an ice … Read more
For the sauce, lightly caramelize the confectioners’ sugar in a frying pan at low temperature. Extinguish with the red wine and boil to two thirds. Add the cinnamon, star anise, vanilla pod, cardamom pods, lemon and orange zest and ginger. Add the butter and the chocolate to the sauce form and let it melt in … Read more
1. parcel the roast beef and trim the fat cover. Season the meat with salt and season with pepper. Heat the oil in a roasting pan. Sear the meat on both sides and remove. Cover the bottom of the roaster with aluminum foil (so that the heat is better distributed and does not overcook the … Read more
Cook rice with double the amount of water. Then leave to cool. In the meantime, wash the radishes and cut into thin slices. Peel the avocado, remove the pit and dice the flesh. Peel the onion and cut into rings. Wash, dry and pluck the cilantro. Mix all ingredients for the marinade. Mix the cooled … Read more
Make a yeast dough from the ingredients for the dough and let the dough rise covered. Then divide the dough into 30 pieces and shape into long sticks. Peel and press garlic, mix with olive oil, rosemary and salt, brush the sticks well with it. Bake at 165 °C for about 20 minutes. After baking, … Read more
For the cheese sandwich, butter two slices of toast generously. Heat the pan and place one slice of toast, butter side down, in the pan. Then place the cheese on the side facing up and place the second slice of toast, butter side up, on top of the first slice. Let brown for two minutes … Read more
For the orange-almond milk, grate the organic orange peel and add to the water. Then squeeze the orange. Mix the almonds and water in a blender until the almonds are very finely chopped. Or grind almonds in a blitz chopper and only then add to the water. Add orange juice and cook everything for about … Read more
For the sauerkraut, sauté the onion and bacon in butter until translucent. Then add the cabbage, spices and soup and let the cabbage steam for 20 minutes. Peel the potato and grate it into the cabbage, mix well, bring to the boil again, taste and season if necessary.
(*) Saudi Arabian style apricots Half-liter jars Rinse the fruits, remove the seeds and cut them in half. Bring the sugar to the boil with the water. Cut the zest from the washed lemon into small pieces, squeeze the lemon, add the juice to the syrup form. Add the fruit halves and let it boil. … Read more