Cut the melon in half, remove the seeds – cut the flesh into bite-sized pieces. Slice the onion very thinly and stir in. Cut the ham into fine strips 3 to 4 cm long and stir in the same way. Finally, add the cream cheese in small blobs on top of the lettuce. Either cool … Read more
Cut peaches into cubes. Puree half of the cubes. Add coconut milk and soy drink, carefully fold in remaining cubes and sweeten to taste. Make into ice cream in an ice cream maker or freeze in the freezer, stirring once every 30 minutes (about 3-4 times, then it’s frozen solid). Serve the vegan ice cream … Read more
For the Berry Chocolate Crumble, carefully wash the berries and put them in 4 ovenproof glasses (200 ml). Mix flour, sugar, butter, cocoa powder, 1 pkg vanilla sugar, cinnamon and salt to crumble. Spread over berries and press down lightly. Bake in the preheated oven at 200 °C for about 15-20 minutes. Whip the cream … Read more
Cook the potatoes in water until just tender. In a baking bowl, stir together the soy sauce, vinegar, ginger, garlic, cilantro, sugar, sesame oil and chilies. Preheat the broiler. Thread shrimp, potatoes, scallions and peppers onto skewers. Place in a grease pan, baste with sauce and grill, turning frequently, until vegetables are crisp cooked.
Look forward to this fine asparagus recipe: Remove the skin from the carrots and cut them into narrow strips with a peeler. (If you have an appropriate machine, twist the carrots into spaghetti.) Brush the rabbit backs with the garlic pressed through and wrap with the carrot slices. Pin with toothpicks. Sear for 1-2 min, … Read more
15 min, easy Put the cleaned and washed lettuce in a shallow, wide baking dish form. Cut cheese into small cubes and spread evenly over the top. Rinse the pears, cut in half, remove the core and cut into fine slices. Heat butter in a frying pan, caramelize sugar in it. Add pears and toss … Read more
To make the lemon poppy seed mug cakes, first place the butter in a cup and microwave at 800 watts for about 1 minute until liquid. Place the egg in a mixing bowl. Whisk with the sugar and salt using a hand mixer until fluffy. Add the lemon juice and zest and whisk in with … Read more
For the chocolate banana muffins, preheat the oven to 180 °C top and bottom heat (or 160 °C hot air). Cream butter, sugar and eggs, add yogurt and banana puree. Mix flour with baking powder and coarsely chopped chocolate, stir in briefly. Pour the batter into the muffin cups and bake the chocolate banana muffins … Read more
For the Tuna and Tomato Sauce with Fusilli, cook the fusilli in plenty of salted water according to package directions until al dente. Heat the oil in a large frying pan and sauté the chopped onion until translucent. Add the crushed garlic clove and stir in. Drain the tuna and add to the onion in … Read more
Mini muffins Mix the flour with baking powder. Fold in the gorgonzola, nuts, pepper and salt. Cut the pears in half, cut out the core and chop the pears into pieces. Mix eggs with oil and buttermilk, stir into the flour mixture and finally fold in the pear pieces. Grease the mini muffin cups and … Read more