For the elderberry syrup, first pluck the elderberries from the stems and wash them if necessary. Bring water, cinnamon, cloves and berries to a boil and simmer until berries have burst open. Allow to cool. Add the syrup sugar and refrigerate the mixture overnight. Strain finely and bring to a boil again. Simmer for about … Read more
(about half an hour): Scrub mussels well with a root brush in cold water, sort open mussels and discard. Remove the peel from the carrots and celery, clean the leek and cut into fine cubes. Remove peel from onion, finely dice. Roughly cut off the coriander and cut the chili pepper into rolls. Remove the … Read more
Wash the vegetables and fruit well for the quick, lean salad and cut into small pieces. Drain and rinse the chickpeas well, and mix with the vegetables. Mix all the ingredients for the dressing, pour over the salad and enjoy.
For the liver dumpling soup, bring bones to a boil with 2 1/2 liters of cold water and skim. Cut the unpeeled onions diagonally in half, roast the cut surfaces until brown. Rinse, clean and coarsely chop greens. Add onions, greens, the spices and a little salt to the saucepan and let everything steep rather … Read more
A great cake recipe for any occasion: 1. simmer potatoes in a saucepan of lightly salted boiling water for ten minutes and cool. Remove peel from potatoes and grate on a coarse grater. Place the grated potatoes in a large wide dish. Mix in onions, cheese and parsley. Season well with salt and freshly ground … Read more
For the apples with ginger put the apple pieces in lemon water, peel the ginger root and cut it into fine slices. Boil sugar in lemon juice in 500 ml of water, add cinnamon, cloves, orange and lemon peel and ginger slices, boil. Boil the apple pieces in this juice for about 1 minute, then … Read more
For the zucchini leek quiche, preheat the oven to 200 °C. Line a 30 cm diameter quiche dish with baking paper. Roll out the short pastry and line the quiche dish with it. Cover the dough with baking paper, weigh it down with beans or rice and blind bake for about 20 minutes. Discard the … Read more
First, mix the egg yolks, egg, powdered sugar and flour and stir in enough white wine to create the consistency of a pancake dough. Peel the apples, cut them into eighths and remove the core. Mix rum and lemon juice and pour over the apple slices. Pull the apple slices through the dough with a … Read more
For the bell pepper and bean stew, skin the sausages and cut into thin slices. Wash the spring onions and cut into rings. Wash the bell bell pepper and cut into strips. Strain the beans (from the can), rinse with water and let drain. In a heavy saucepan (preferably with a thermal bottom) or a … Read more
For the strawberry punch, mix the washed, quartered strawberries with the sugar and vodka in a large glass. Leave to infuse in the refrigerator for about 30 minutes to 1 hour. Then pour cold white wine and mineral water. If desired, you can add 1 teaspoon of strawberry syrup for flavor and color.