Baby Recipe Vegetable Stew with Fish

Celery with its essential oils not only smells spicy, but also gives the stew an aromatic note. In addition, celery contains a lot of calcium, iron, provitamin A, vitamins E, C, B1, B2 and B 12. Already in ancient times and the Middle Ages, celery was exceptionally used as a diuretic and general tonic. It … Read more

Tiramisu

For the cream, whisk the uncooled QimiQ until smooth. Add the mascarpone, milk, instant coffee, sugar, vanilla sugar and almond liqueur and mix well. Finally, fold in the whipped cream. For the tiramisu, wet the sponge cake with a rum and coffee mixture and alternate layers in a bowl with the cream. Finish with the … Read more

Egg Dish with Feta Cheese

For the egg dish, whisk the eggs with a dash of mineral water, pepper and salt very little. Dice the feta cheese and mix it in. Peel, wash and finely chop the onion. Heat the butter in a frying pan and lightly fry the onion cubes in it. Add the egg and feta cheese mixture, … Read more

Stuffed Gurnard with Fennel Tart

Carefully clean the pork net under running water. Finely grind black anchovies, olives, capers, olive oil, grated bread, egg and half of the kitchen herbs in a food processor. Debone the fish. Season it inside and out with salt and pepper and fill it with the puree. Wrap it in the pork net and brown … Read more

Poppies

For the poppy seed buns, put flour in a large enough bowl and press a bulge in the center. Crumble in Deb Germ, stir with 4 tbsp. milk, 1 tsp. sugar and a little flour to form a damp. Cover and let rise in a warm place for 20 minutes. Knead in remaining milk, 90 … Read more

Focaccia with Mushrooms, Leeks and Onion

For the focaccia with mushrooms, preheat the oven to 200 degrees. Cut the pizza dough into three strips and place on a baking sheet. Press or finely slice the garlic and mix with olive oil. Cut the mushrooms to taste, mix with the garlic oil. Top the pizza dough with leeks, mushrooms and onion. Divide … Read more

Tibetan Noodle Pot

Pasta dishes are always a good idea! Carefully rinse and remove the stems from the spinach. Pluck into bite-sized pieces. Cut tomatoes into cubes. Cook pasta ‘al dente’ according to package directions. Rinse with cold water, drain in a colander. Cut garlic, onions and lamb into thin slices. In a large saucepan, heat the oil. … Read more

Chocolate Strawberry Cake

Grease the cake springform pan well with butter. Rinse strawberries and cut in half, set aside to cool. Grind the hazelnuts and chocolate in an almond grinder or hand mixer and set aside. Beat the egg yolks with the sugar until creamy, add the ground hazelnuts and chocolate. Mix everything briefly and finally fold in … Read more

Sprouts Pea Balls with Spring Salad

For the sprouted pea balls with spring salad, first boil pea shoots in salted water for about 5 minutes, strain and drain. Finely dice the peeled onion and chop the parsley. Finely puree peas with onion, garlic and parsley. Add buckwheat flour and yeast flakes to the pea mixture, season with sea salt and pepper, … Read more

Chocolate Ring Cake

For the chocolate ring cake, grease and flour the cake pan. Cream sugar and butter and add yolks one at a time, then stir in chocolate. Beat egg whites until stiff and fold into chocolate mixture alternately with flour. Pour the mixture into the pan and bake the chocolate ring cake at 160°C for about … Read more