Rum Balls
For the rum balls, knead all ingredients into a dough and form small balls. Roll the rum balls in coconut flakes and store in the refrigerator.
Recipes
Foam Soup of Green Peas with Salmon Fillet
Heat half of the butter and sauté the onion cubes in it, add the peas, season with salt, pepper and sugar, fill up with the soup. Bring to a boil, let stand for 15 minutes, then blend in a hand blender, pass through a fine sieve, keep warm. Sauté shallot cubes in the remaining butter. … Read more
Paprikash
Rinse chicken, dry and cut into pieces. Rub with salt, pepper and paprika powder. Halve the washed peppers, remove the stalk and cut the pods into strips. Remove the peel from the onions, halve them and cut them into strips. Heat the oil in a non-stick frying pan and fry the onions until translucent. Add … Read more
Bad Ischl Burning Mush
Prepare the dough for the Bad Ischl Abbrennmus. Boil water with butter and salt, add the flour, stirring constantly with a wooden spoon, and roast on the fire until the dough separates from the utensils. Remove from the fire and immediately beat in the eggs, one at a time, using a mixer, until you have … Read more
Fried Cauliflower, Potatoes and Cream Cheese
This is a simple, quick dish. The cauliflower and potatoes are deep fried and then steamed in a liquid masala until soft. Serve this dish with Indian bread and a light dal or vegetable soup. Heat the ghee in a medium saucepan over medium heat. Drop in the mustard seeds and quickly cover the saucepan. … Read more
Piniental
A simple but delicious cake recipe: Chill dough in about 1 hour, roll out thinly. Cut out with a round, serrated give (4 cm ø). Place on a baking tray. Electricity: 170 to 200 °C (preheated). Gas: level 3-4 (preheated). Baking time: about 8 min. Loosen cookies, cool: Melt semi-sweet cooking chocolate with coconut fat … Read more
Kebap
Cut the lamb, onions and garlic into cubes. Put in a food processor with some parsley, sea salt and the chili peppers and ancuttern (mix) only briefly. It should not be a fine, but a relatively coarse mass. Season with pepper and salt if needed. Press the mass with moistened hands in the shape of … Read more
Buckwheat Pancakes Al Tiger
A cake recipe for all foodies: Mix the ingredients to a thick batter (American pancakes are almost as thick as a finger) and fry 4 pancakes with a diameter of 12 cm over medium heat. Serve with syrup or maple syrup. A suitable substitute could be, for example: Apple puree, sour cream with strawberries or … Read more
Halloumi Vegetable Pan
For the halloumi vegetable pan, peel the potatoes and cut into bite-sized pieces. Then briefly bathe the potato pieces in cold water and then empty it away. Place the potatoes in a pan with some butter and brown over full heat with the lid closed. Stir briefly every few minutes and then close the lid … Read more
Peach Pie
For the peach tart, drain the peaches. Coarsely grate the chocolate and cream the fat and sugar until fluffy. Add salt, orange baking and eggs also gradually. Mix flour with baking powder and stir in with the milk. Then fold in chocolate and nuts loosely. Pour the batter into a greased springform pan and smooth … Read more