Recipes

For the cassis figs, first preheat the oven. Peel and halve the figs and place them in an ovenproof baking dish. Bring the orange juice, raspberries and sugar to the boil. Strain through a sieve and then pour over the figs. Add vanilla bean, cinnamon and cassis and cover with aluminum foil. Poach at 170 … Read more

For the balloon potatoes, wash the potatoes and cut in half lengthwise. Place them on a baking tray with the cut side facing up. Lightly but evenly salt the cut surfaces and bake in a preheated oven at 220°. After about 25 minutes, the cut surface will bulge. Then bake for at least 5 more … Read more

Soak the herring fillets, rub dry, cut into 1/2 cm cubes and mix with the remaining ingredients. Form balls with an ice cream scoop. Serving: Earth apple-cucumber leaf salad, toast or rye bread, cool Pilsner. Tip: As an alternative to fresh chives, you can also use the freeze-dried.

Sift flour. Boil water with butter, sugar, milk and salt. The flour at once in the boiling liquid form and stir the whole thing with a wooden spoon to a dough. Continue stirring to “burn off” the dough until it separates from the utensil. Then remove the saucepan from the heat, gradually mixing in the … Read more

Cook the potatoes in salted water until tender, press through a press and mix with egg yolk, egg, butter and flour and spices. Cut the upper part of the tomatoes into small pieces, hollow out the tomatoes, chop the flesh and mix with diced mozzarella and chopped basil, season and fill the tomatoes with it … Read more

Make ingredients without orange peel on low heat for 15 minutes, mix in orange peel. This sauce goes well with vegetable and cereal dishes.

Knead a water yeast dough from the dough ingredients by putting flour in a suitable bowl, crumbling the yeast into the center and stirring it with a little bit of lukewarm tap water and a little flour to form a damp. Let rise for 10 minutes, then add salt and the remaining tap water. Beat … Read more

Have fun preparing this mushroom dish! 4-6 servings Soak mushrooms in warm water for at least 1 hour. Knead together bread, onions (I), minced meat, eggs and spices. Form 16-18 small meat dumplings and fry them in hot oil for 3-5 minutes. Remove from frying pan and place in a roasting pan with cucumbers. Melt … Read more

Mix the yeast with 1 tsp. sugar and a little bit of lukewarm water and let it rise. Make an indentation in the center of the flour and pour in the risen yeast. Also add the remaining ingredients. Work the dough well until it is smooth and no longer sticks to your hands. Let the … Read more