Apple Horseradish

For the apple horseradish, preheat oven to 200°C convection oven. Peel the apple, remove the core and cut into pieces.

Place apple pieces in an ovenproof dish, sprinkle with lemon juice and steam in the oven until soft.

Puree with a blender and stir in the horseradish. Season to taste with salt, apple cider vinegar and sugar if desired.

The apple horseradish goes well with boiled beef or fish.

Related Recipes:

Apple Compote with CardamomCoarsely chop the apples (2, 5-3, 5 kg of apples, sour ) with peel, core and seeds and put them in a large... Horseradish SauceLiquefy the butter in a saucepan, add the flour, extinguish with wine and cook until creamy, then add the... Marble Gugelhupf with Raspberry Chocolate GlazeFor the Marble Gugelhupf with Raspberry Chocolate Glaze, brush the gugelhupf pan with melted butter and line... Potato Casserole with Sausages and Stewed ApplesFor the potato casserole with sausages and apple compote, first peel and grate the onions and potatoes. Put... Zucchini Sticks with Apple-Mint RaitaTo make the zucchini sticks with apple-mint raita, first refrigerate the coconut milk for 8 hours for the... Apple and Apricot Almond CakeA cake recipe for all foodies: Coarsely chop apricots. Finely grate lemon peel, squeeze lemon. Coarsely chop... Apple Mustard HerbFor the apple mustard cabbage, marinate the cabbage the day before. First cut the cabbage in half, remove the... Schupfnudeln with Beetroot and Apple RagoutFor Schupfnudeln with beetroot-apple ragout, first prepare the dough for the Schupfnudeln: To do this, boil... Schlaathemer Schiterbyg’ on Apple Sauce- *(*) East Swiss specialty: fried dough sticks on apple sauce. Dough: Beat the eggs with sugar and salt together... Fish Ragout with Curry on Endive Salad with WalnutsFor the fish stew Rinse the fish fillet, rub dry, cut into pieces and pour the juice of one lemon. Then rub...