Baked Celery Sandwich Filled with Smoked Salmon

Rinse celery properly, brush and boil in salted water for 30-40 min until tender. Then briefly put in tap water and remove the peel.

Sauté shallots in a little bit of butter. Remove half of them from the frying pan and extinguish the rest with wine and meat broth.

This is reduced to the mass of a mocha cup. Cut the celery root into 5 mm thick slices. Place salmon and a few shallots on one slice at a time, parsley for it and place a second celery slice on top.

Once all the celery slices have been processed as described above, coat them in breadcrumbs. First turn them in flour to the other side, then pull them through the beaten egg and press them into the bread crumbs. Fry in clarified butter like a cutlet until done.

Add the chopped tarragon to the reduced shallot stock.

Let everything bubble up and add the butter.

Sprinkle the celery sandwich with pepper, offer with the sauce and fresh baguette bread for it, if desired.

By the way: Did you know that clarified butter is obtained by extracting water, milk protein and lactose from butter?

Related Recipes:

Celery Terrine with Fillet of Venison in Juniper ButterSauté shallots and garlic in butter. Add raw celery, extinguish with white wine. Pour 200 ml of whipping... Shrimps in Iced Dill Vegetables – Vincent KlinkFor the dill vegetables, clean or peel the greens and, except for the spring onions, chop the whole thing into... Celery Cutlet Breaded in Sesame Seeds and Coconutcelery bulb should be calculated. A corresponding mass of celery should be cooked. Brush celery in detail... Venison Medallion in Nut Oil with Fig Shallot ChutneySeason the saddle of venison medallions with salt on both sides, sprinkle with Sezuchan pepper and now sear... Poached Venison Calf with Turnip, Beet and CeleryA delicious recipe for all strawberry lovers! 1. for the choux pastry bring 70 ml water, 50 g butter and a... Baked CeleryFor baked celery, brush the celery bulb, wash well and boil in a little salted water not too soft. Peel, cut... Grilled Smoked Trout with Fennel and Celery StalksFor the grilled smoked trout, remove the skin from the trout fillets. Place 4 pieces of aluminum foil on the... Club Sandwich with HamCut tomatoes and cucumbers into slices. Toast the bacon in a frying pan until crispy. Toast the wholemeal... Sea Bass with Balsamic Lentils and Celery PureeFor the sea bass with balsamic lentils and celery puree, first preheat oven to 250 °C top/bottom heat. Wash... Baked Celery SlicesFor the baked celery slices, peel the celery and cut into 1/2 cm slices. Then salt the celery. Dredge in...