For the banana pancakes, mix the ingredients into a fluffy batter and fry small pancakes in butter. Immediately sprinkle with grated chocolate.
For the coconut sauce, mix the coconut milk with coconut syrup and cornstarch, bring to a boil in a small saucepan. Mix in the shredded coconut and season with sugar.
Serve the pancakes with the coconut sauce.
Related Recipes:
Pancakes2 tbsp. crushed Butter or 2 tbsp. salad oil Mix the egg with a whisk, gradually add the other ingredients in...
Curd Cheese PancakesFor the curd pancakes, sift the flour into a large enough bowl. Stir the milk into the flour with a whisk...
Pineapple Cake with CoconutA simple but delicious cake recipe: 1. for the dough, toast the coconut flakes in a frying pan without fat...
Chocolate Apple PancakesFor the chocolate apple pancakes, mix all the ingredients in a bowl to form a semi-liquid batter and stretch...
Chocolate Banana TartletFor the chocolate banana tart, first prepare the pastry base. For the pastry base, beat the whole eggs with...
Coconut Banana Pudding on Mango Sauce with Exotic Fr …Prepare the water bath (Jena glass dish or high baking tray half filled with water), preheat the oven to 180...
Chocolate Banana Temari FrushiFor the Chocolate Banana Temari Frushi, peel the banana, cut in half lengthwise and slice into half-moons the...
Apple and Banana Potpourri on Wine FoamCut out apple house, peel apple and cut into slices one and a half centimeters thick, sprinkle with a little...
Coconut Waffles with Citrus SaladFor the coconut waffles with citrus salad, first toast the coconut flakes in a pan without fat, let cool. Peel...
Banana TartletFor the dough: Knead with your fingertips the sifted flour with the salt and the soft butter cut into small...