(*) ovenproof dish of 1, 5 liters capacity, enough for 3 to 4 people Mix all ingredients up to and with pepper. Pour into the buttered dish. Pour with cream. Sprinkle with cheese.
Bake in the middle of the oven heated to 220 °C for twenty to twenty-five minutes.
Serve with mixed vegetables or salad.
Use ham instead of bacon.
Our tip: Use a deliciously spicy bacon for a delicious touch!
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