Soften bread in water, squeeze well and mix well with all ingredients (stir in cherries last).
Put the mixture into a greased gratin dish, put butter flakes on top.
Bake at 180 degrees.
Serve with vanilla sauce (or coffee).
Related Recipes:
Sour Cherry Cold Dish with Curd CreamFor the sour cherry cold dish with curd cream, remove the seeds from the sour cherries and heat slowly in a...
Torta Di Pane – Bread CakeTry this delicious cake recipe: Note: a) stale bread = not dry bread, but 1 to 3 days old !!! b) Hard...
Curd Cheese PancakesFor the curd pancakes, sift the flour into a large enough bowl. Stir the milk into the flour with a whisk...
Holler Cherry MuffinsFor the elderberry muffins, first preheat the oven to 180 °C top/bottom heat. Separate eggs and whisk with...
Cereal Flakes Porridge with CherriesFor the cereal porridge with cherries, wash and pit the cherries. Bring water with the cereal flakes to a...
Banana Cake with Morello CherriesFor the banana cake with morello cherries, place a springform ring around the cake base. Peel the bananas, cut...
Cherry Coconut JamFor the cherry-coconut jam, puree one third of the pitted cherries. Put in a pot with the remaining cherries...
Cold Dish with Snow Dumpling1. pit the cherries. Caramelize 150 g sugar in a saucepan until golden brown, extinguish with the cherry...
KirschschwäheA bean recipe for every taste: Ingredients for a mold of 28-30 cm ø: Briefly knead the ingredients for the...
Strawberry Pot PieGrease a round or oval gratin dish (25 or 27 cm long) with light butter. Remove peel from apple, cut into...