Bring drained lemon peel, cherries, sugar, cinnamon stick and cherry juice to a boil while stirring.
Mix cornstarch (cornflour) with a tiny bit of water, add while stirring and make short.
Cool, stirring occasionally.
Servings: 6.0 (servings)
Bring drained lemon peel, cherries, sugar, cinnamon stick and cherry juice to a boil while stirring.
Mix cornstarch (cornflour) with a tiny bit of water, add while stirring and make short.
Cool, stirring occasionally.