Chicken Legs Caribbean Spiced

For the chicken drumsticks Caribbean spiced, mix all the spices together well. Wash chicken drumsticks, dry and rub well with spice mixture, place in baking dish.

Prick the skin of the drumsticks several times. Roast in the preheated oven at 140 °C for about 40 minutes, then increase the temperature to 160 °C and roast for another 10 minutes.

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