Chicken with Green Beans and Rice

For the chicken with green beans, cook the beans until al dente and cut into coarse pieces. Dice the onion, fry the bacon in a pan, add the onion and the beans.

Put on the rice, press the garlic and add it, set aside. Cut the chicken into pieces, season with paprika, salt and pepper and fry in the pan.

Now add the beans and sour cream and season to taste. Serve the chicken with green beans, the rice and some chives.

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