Chocolate Apple Pancakes

For the chocolate apple pancakes, mix all the ingredients in a bowl to form a semi-liquid batter and stretch with milk, or flour if needed.

Heat oil in a skillet and turn down to medium heat.

Portion the batter into the pan. Once the edges of the pancakes are cooked through, turn once.

Allow the pancakes to degrease on a paper towel before serving.

Serve the chocolate apple pancakes sprinkled with powdered sugar on a plate.

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