Cream of Bread Soup




Rating: 3.51 / 5.00 (43 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:












Instructions:

For the cream of bread soup, fry the onions in butter, briefly fry the bread cubes, add water and beef soup seasoning and cook. Remove from heat, add spices, crème fraîche and puree the cream of bread soup.

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