Clean and remove the celery stalks. Cut into narrow slices. Cut garlic cloves and onions into narrow strips. Peel oranges so that the white is removed. Cut flesh from separating skins, reserving juice.
2. make rigatoni according to package directions in enough salted water with 1 tsp curry.
Meanwhile, heat olive oil in a frying pan and sauté celery, garlic and onions over medium heat until soft. Add raisins and dust with 1 tsp curry. Add orange fillets with the juice.
Drain noodles and add to skillet. Fold in cilantro greens and season with salt and pepper.
Nutritional values
Fat in g: 14
Carbohydrates in g: 114
Preparation time
25 min
Related Recipes:
Venison CurryGame in India is not prepared very often, and when it is, it is prepared in the same way as lamb – as a...
Winter Fruits in Strudel DoughPeel the tangerines and remove the fine white peel residues. Divide the tangerines into wedges. Put the almond...
Vegetable Salad with Herbed Pork Fisherman1. onions peel and cut into 3-4 mm thick rings. Peel garlic bulb whole, separate cloves one by one. Clean...
Paprika Vegetables in Orange SaucePeel and finely dice the onions and garlic. Heat oil in a large saucepan and sauté onions and garlic. Add...
Curry Lamb Rice PotFor the curry lamb rice casserole, soak the raisins in a little orange juice. Wash and dry the lamb. Cut the...
Thai SaladCook pasta in salted water until al dente, drain and mix with 1 tbsp. oil. Cut fish fillet into cubes. Peel...
Nasi Goreng – ClassicHeat 1 tablespoon oil in a frying pan, scramble the eggs with the soy sauce, add to the frying pan and fry...
Celery Cutlet Breaded in Sesame Seeds and Coconutcelery bulb should be calculated. A corresponding mass of celery should be cooked. Brush celery in detail...
Pineapple in Coconut MilkPeel the onions, cut them in half lengthwise and slice into narrow wedges. Ginger thinly remove the peel and...
Creole Turkey StripsFor Creole turkey strips, first prepare the sauce. Blanch the tomatoes and remove the skin. Remove the seeds...