Debreziner in Goulash Juice




Rating: 2.74 / 5.00 (42 Votes)


Total time: 15 min

Servings: 4.0 (servings)

Ingredients:





Instructions:

For debreziner in goulash juice warm debreziner in hot water. Remove goulash juice from freezer the day before and thaw in refrigerator.

Boil goulash juice briefly and serve with debreziner. Bread rolls are served as a side dish.

Related Recipes: