Duck Breast Fillet with Calvados Sauce

Heat the oil in a frying pan and sear the duck breast on 2 or automatic cooking zone 8-9 for 5-6 minutes on the skin side at the beginning.

Then cook in an open roasting pan in the heated oven until done.

Circuit: 200 to 220 degrees , 2nd slide bar v. U.

180 to 200 degrees , convection oven 12-15 min.

Keep the duck breast warm. Boil calvados and water.

Add apple slices for about 3 minutes, take out, add juice to roast stock, fill up with chicken soup to 3/8 liters, add pepper, boil everything together. Bind the sauce with sauce thickener, season with salt, juice of one lemon, maybe a little Calvados and Worcestershire sauce.

Warm the apples in the calvados sauce. Slice duck breast, bring to table with sauce. Serve with potato dumplings.

Related Recipes:

Chinese Crispy Duck IRemove the sebaceous gland on the tail and excess fat from the duck. Rinse duck inside and out and dry well... Duck Breast with Star Anise and CinnamonHave fun preparing this mushroom dish! Score the skin of the duck breast crosswise. Season the duck breast... Duck Breast with Udon Noodles and Mushroom VegetablesStir the ingredients for the marinade and soak the duck breast in it for a few hours. Slice the cucumber and... Peking Style Duck BreastPasta dishes are just always delicious! Stir the ingredients of the marinade and soak the duck breasts in it... Duck Breast with RaisinsFor the duck breast with raisins, sauté the shallots in butter, add the garlic, raisins and mushrooms. Remove... Stuffed DuckFor the stuffed duck, first prepare the stuffing. Cut rolls into thick slices and soak in milk. In heated THEA... Duck Breast with Red Wine SauceCut off the duck breasts in the same way. Set aside any leftover meat. Melt 50 g butter in a saucepan until... Flight Duck in Burgundy Glacé with Own GramsSeparate the duck breast from the skin and cut it into 0.5 cm grams. Season the remaining duck breast with... Ginger DuckPREPARATION Peel the pineapple, cut out the eyes, remove the woody stalk and cut the flesh into 1 cm cubes... Leaf Salad with Roasted Duck BreastFor the leaf salad with roasted duck breast, season the duck breast fillets and fry in a non-stick pan...