Farmers Toast

First, heat the butter in a non-stick pan and lightly toast the bread in it.

Remove the bread from the pan again, cover with ham, onion cut into fine rings and cheese and finally sprinkle with red bell pepper.

Now put the toast into the preheated oven and bake at 180 °C for about 5-7 minutes.

In the meantime, prepare the fried egg and drape it on the farmer toast before serving.

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