French Beans in Onion Sauce

For the green beans in onion sauce, wash and chop the green beans and cook in salted water (with a little savory) until firm to the bite.cut the onions into fine rings and sauté in olive oil until soft. Add a little beef broth if necessary.Finely chop the pepperoni and add to the onions with salt and pepper.Mix the drained runner beans with the onion and sprinkle some more savory. Serve the green beans in onion sauce immediately.

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