French Beans with Garlic Breadcrumbs

For green beans with garlic breadcrumbs, clean the green beans and cut them into pieces about 3 cm long. Cook in steam until tender and add salt.

Heat butter in a pan, add breadcrumbs and roast until golden. Add garlic and mix well.

Place green beans on plates and spread breadcrumbs on top. Serve the green beans with garlic breadcrumbs.

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