Hibiscus Mousse with Fresh Fruit

Soak gelatin in sufficient cold water. Preparation with agar-agar please follow the instructions on the package!

Pour boiling hot water (2) over blossoms and infuse for 5 min. Drain blossoms, add sugar and juice of one lemon except for the mass (1), to the tea form. Let gelatin melt in it. Gel hibiscus tea in the refrigerator. As soon as the jelly begins to set, whip whipped cream until stiff and stir in.

Chill the cream for about 4 hours. Remove seeds from dates, cut into quarters. Chop strawberries. Mix juice of one lemon (1) and honey, arrange fruit on plates and drizzle with it.

Roast pistachios and pine nuts until golden brown. Make dumplings of the mousse with a tablespoon dipped in hot water and arrange on the fruit. Garnish with lemon balm and nuts.

Cholesterol : 54

Related Recipes:

Currant and Cherry JellyStir agar-agar into the juice, heat it while stirring, do not bubble. Add the honey, stir and pour on the spot... Cute MonsterFor the sweet monster, soak the gelatin in cold water. Prepare the fruit and cut it into small pieces. Now... Yogurt Mousse with Fresh Rhubarb and StrawberriesSoak gelatin in cold water. Cut the vanilla pod lengthwise and scrape out the pulp. Stir vanilla pulp... Elderberry Cream PieFor the elderberry cream pie, make a nut sponge cake from the given dough ingredients. Bake at 170 degrees for... Spiced TeaFor the spiced tea, boil half a liter of water with the spices in a pot, put the tea in a not too small tea... Tea CreamPour a quarter of a liter of boiling water over the tea leaves and steep for 5 minutes. Soak the cooled... Holler Cherry MuffinsFor the elderberry muffins, first preheat the oven to 180 °C top/bottom heat. Separate eggs and whisk with... Strawberry TiramisuMakes 6 servings for portion desserts with a diameter of 7 cm The trick: Arrange the tiramisu in whiskey... KletzenbrotBoil cucumbers with 600 ml of water and cook at low temperature until soft. Strain and leave to cool. Mix the... Orange Passion Fruit PunchFor the orange-passion fruit punch, first peel and grate the ginger. While doing so, also collect the juice...