Meatballs in Tomato Sauce on Long Grain Rice




Rating: 3.17 / 5.00 (23 Votes)


Total time: 5 min

Servings: 4.0 (servings)

Ingredients:














Instructions:

For the meatballs in tomato sauce on long-grain rice, finely chop the onions and mix with the breadcrumbs, minced meat and egg.

Season with salt, bell pepper and paprika powder, knead well and form small balls. Mash the peeled tomatoes a little, heat them in a saucepan.

Squeeze the garlic cloves and add them. Season with marjoram. Now add the meatballs and simmer slowly on low heat until the meat is cooked.

Prepare the long grain rice according to the instructions on the package and serve. Pour the sauce over the meatballs and serve the meatballs in tomato sauce on long-grain rice.

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