Paprika Cashew Soup


Rating: 2.50 / 5.00 (6 Votes)


Total time: 30 min

Servings: 2.0 (servings)

Ingredients:






Instructions:

For the bell bell pepper cashew soup, seed the bell peppers and cut into coarse pieces. Cut half a bell bell pepper into extra small pieces and set aside for garnish.

Place all ingredients together in a stand mixer and blend well.

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