(*) Basil Rinse the melanzane and cut lengthwise into slices.
Salt and “weep” them weighted with a plate for 40 minutes so that the bitter water comes out. Next, rinse the melanzane with water and pat well. Put plenty of oil in a frying pan and deep fry the melanzane.
In the meantime, make the tomato sauce: Warm the oil, add the tomatoes, steam on low heat for 10 minutes. Stir well, otherwise the sauce will burn. Add salt and enough basil plucked in small pieces. Make the eggs and cut them into slices. Cut the mortadella and mozzarella into thin strips.
Brush a gratin dish with oil. Pour in the fried melanzane, spread the tomato sauce on top, place the mortadella on top, add the egg slices, mozzarella and finally a generous layer of Parmesan cheese. Bake in the oven heated to 180 °C for half an hour to medium color.
Related Recipes:
Parmesan Shreds on Melted TomatoesFor the Parmesan escalopes on melted tomatoes, cut the veal into 12 slices about a ½ cm thick. Plate the...
Crudites From Raw VegetablesAccording to Romain Wack’s calculations, the dish is designed for two people and costs around 3, 80...
T-Bone Steak with Tomato RagoutSauté the diced onion in the olive oil over medium heat. Add the mushrooms, garlic and chili and sauté for...
Fried Noodles with Turkey MeatPasta dishes are just always delicious! Bring plenty of salted water to the boil. Cook the pasta for about 6...
Veggie LasagnaFor the veggie lasagna, first drain the tofu and crumble it coarsely with your fingers. Then mix together with...
Lamb Back Toast with Shiitake MushroomsPREPARATION Preheat the oven to 200 °C. PREPARATIONFor the rack of lamb toast with shiitake mushrooms, season...
Club Sandwich with HamCut tomatoes and cucumbers into slices. Toast the bacon in a frying pan until crispy. Toast the wholemeal...
Lemon Risotto with Fried Fillet of Pike PerchFor the white tomato stock, quarter the tomatoes and remove the stalk. Rinse the lemon, dry it and peel off 6...
Roman Garlic Chicken with Sage FussiliniSeparate the garlic from the peel, chop finely. Separate the onions from the skin. Rinse tomatoes and...
Baked Kabanos BreadRoll out the bread dough thinly on a floured baking board. Cut out circles 12 cm in diameter, roll out...