Peanut Puree

For the peanut puree, peel the peanuts, place them in a high-performance food processor and grind on the highest setting.

Make sure that the mass is not too hot, rather accept a longer waiting time in between.

Grind the peanut puree until it has the desired consistency. This can take a while because of the “cooling times”.

Depending on the texture of the nuts, I add a little peanut oil drop by drop but really only a little. If you like, you can add a little salt.

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