Poppy Seed Pancake with Mango and Nuts

Mix curd with sour semolina, egg yolk, whipped cream, vanilla pulp, citrus zest and poppy seeds and rest for at least 1 hour.

In the meantime, for the nuts, make the sugar with 1/2 1 water and glucose to dark caramel. Skewer the nuts one at a time on a long needle, dip them into the caramel and pull them out leisurely to allow the caramel strands to form. Cool on aluminum foil.

Peel mangoes, cut flesh into wedges from stone. Leftovers. Separate flesh from the stone and crush, perhaps spread through a sieve, season with vanilla pulp, juice of one lemon and powdered sugar.

Beat egg whites with sugar, cornstarch (maizena) and salt until creamy. stir a third of it into the curd mixture, fold in the rest loosely.

Heat the butter in a coated ovenproof frying pan, stir the honey into it. Pour in the Schmarrn dough and bake in a heated oven at 190 °C for 20 minutes. Sprinkle with vanilla sugar and caramelize briefly under the broiler. As soon as the Schmarrn is golden brown, sprinkle with powdered sugar and tear into pieces with two forks.

Whip the cream with vanilla sugar until semi-stiff. Turn the mango slices in the puree to the other side and arrange on four plates with the Schmarrn. Pour vanilla cream over it and decorate with macadamia nuts.

Related Recipes:

Semolina Pancake with Blueberries From the SteamerToast the semolina for the semolina pancake with blueberries in a coated pan without fat over medium heat... Whipped Cream Caramel CakeFor the whipped cream caramel cake, butter a baking dish and sprinkle with flour. Preheat the oven to 175 °C... White Chocolate with Salted CaramelFor the white chocolate with salted caramel, pour 1 tablespoon of the caramel sauce into a piping bag fitted... Banoffee (Banana-Caramel-Chocolate Tart)For the banoffee, prepare the base first. Finely grind the cookies or put them in a freezer bag and pound them... Plum Cake with Semolina GlazeFor the plum cake with semolina glaze the yeast dough mix the flour and dry yeast, knead the lukewarm milk... Cottage Cheese Omelet with Blueberries and Vanilla SauceCut the vanilla bean lengthwise and spread out the pulp. Place curd, flour, vanilla pulp and egg yolks in a... Poppy Seed Pot PieFor the poppy seed pot pie, first prepare the base. Cream the butter with 30 g sugar, egg yolks, vanilla... Mango ParfaitThe recipe uses a parfait or metal bowl with a capacity of one liter. Of course, it is also possible to use a... Semolina Strudel with Onion SauceFor the semolina strudel with onion sauce, stir the butter until fluffy. Cut the rolls into small pieces and... Wild Garlic Soup with Semolina BallsFor the wild garlic soup with semolina balls, put the semolina in an ovenproof bowl. Heat vegetable soup and...