Port Wine Flip


Rating: 2.36 / 5.00 (14 Votes)


Total time: 15 min

Servings: 1.0 (servings)

Ingredients:







Instructions:

For the port wine flip, shake the egg with the sugar, whipped ice and port wine very well in a mixing cup. Strain into a serving glass.

Sprinkle with a little grated nutmeg.

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