Potato Pancake




Rating: 3.30 / 5.00 (40 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:






Instructions:

For the potato pancake, wash, boil, peel and cut the potatoes into very thin slices.

Peel the onions and chop finely. Heat the butter and fry the onions until golden. Add potatoes, salt and brown well.

Serve the potato pancake immediately.

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