Potato Pancakes with Bacon




Rating: 2.81 / 5.00 (59 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:










Instructions:

For the potato pancakes, peel and grate the potatoes and then squeeze out the water. Grate the onion and add to the potatoes together with the egg, bacon and flour.

Season with salt and pepper and mix well. Fry in a pan with a little oil for about 5 minutes.

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