Pumpkin Soup

For the pumpkin soup, wash, peel and cut the pumpkin into cubes. Remove the seeds.

Heat olive oil and fry the pumpkin cubes in it. Pour in soup and boil the pumpkin until soft.

Puree with a hand blender.

Mix sour cream with flour and stir into soup. Do not let it boil anymore. Season to taste with salt and pepper.

Serve the pumpkin soup sprinkled with dill.

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