For the red lentil spread, sauté the onions and garlic in oil until golden, then add the lentils and simmer with the soup until soft, about 20 minutes. Puree everything very finely, mix with the curd to a creamy mass and season the red lentil spread spicy with rock salt, curry, honey and a little apple cider vinegar.
Red Lentil Spread
Rating: 3.79 / 5.00 (156 Votes)
Total time: 30 min