Serbian Rice Meat




Rating: 3.40 / 5.00 (15 Votes)


Total time: 1 hour

Servings: 4.0 (servings)

For 4 people:












Instructions:

For Serbian rice meat, fry the meat and onions. Add the tomatoes after half an hour. At the end of the cooking time, add a dollop of sour cream.

Add 4 cups of soup to the rice and cook until done. Serve the Serbian rice meat.

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