For the sheet gingerbread, cream sugar, eggs and honey. Chop the fruit and stir in all the ingredients.
Spread the dough on a greased baking sheet sprinkled with crumbs.
Bake the gingerbread over medium heat until done.
For the sheet gingerbread, cream sugar, eggs and honey. Chop the fruit and stir in all the ingredients.
Spread the dough on a greased baking sheet sprinkled with crumbs.
Bake the gingerbread over medium heat until done.