Soup with Bacon Semolina Dumplings

For the soup with bacon semolina dumplings, first prepare the bacon semolina dumplings. For the bacon semolina dumplings, dice the bacon, fry it in a pan and let it become translucent.

Add milk and salt. Add the semolina to the boiling milk.

Allow the mixture to cool and add the egg. Form small dumplings and simmer in the soup for 5 minutes.

Serve the soup with bacon semolina dumplings and garnish.

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