For tomato with mozzarella, cut tomato into thinner slices. Slice the mozzarella tomato alternately with the mozzarella and 1 basil leaf on each plate.
Sprinkle with salt and drizzle with vinegar and oil. Serve with baguette.
Servings: 1.0 (servings)
For tomato with mozzarella, cut tomato into thinner slices. Slice the mozzarella tomato alternately with the mozzarella and 1 basil leaf on each plate.
Sprinkle with salt and drizzle with vinegar and oil. Serve with baguette.