Turkey Medallions in Coconut Coat with Saffron Noodles and Or*

Pasta dishes are always a good idea!

Preparation Beat eggs and mix. Peel the orange peel with a zester, finish peeling the orange with a small kitchen knife and fillet it. Cook pasta in salted water until al dente, drain when cool.

Season turkey medallions with salt and pepper, flour, pull through egg and turn to other side in coconut.

Heat frying pan with clarified butter and a tiny bit of canola oil, fry medallions on both sides until golden brown. Briefly sauté orange peel in heated butter, extinguish with orange juice, add brown sugar, roll lightly, pour in whipping cream, reduce slightly, season with salt and pepper.

Fry noodles in hot clarified butter, add saffron, turn briefly to the other side, fold in orange fillets, pink bush berries and season with salt and pepper.

Arrange pasta evenly on plates, pour sauce all around, place medallions on top and garnish with lemon balm.

*Turkey medallions wrapped in coconut with saffron noodles and orange sauce.

Related Recipes:

Stuffed TurkeyRinse turkey, dry well, loosen tendons at bottom of leg bone and pull out. Season turkey inside with salt and... Veal Medallions with Bavaria Blue SauceRemove the skin and sinews from the veal fillet and cut 8 immediately large medallions from it. Heat 30 g... Chamois Medallions on Herb Palatschinke with Rowan Berries and Red Wine OnionsSeason the chamois medallions with salt and pepper, fry in a pan in not too hot oil for about 2 minutes. Turn... Roasted Turkey Breast with Spinach StuffingFor the roasted turkey breast with spinach stuffing, blanch spinach in boiling salted water and drain well... Veal Medallions, Flambéed with Potato and Mushroom GratinHave fun preparing this mushroom dish! Fillet of veal -Freed from the chain, tendons and skins. Cut into 8... Veal Medallions on Must Sauce with MustrahmpolentaFor the veal medallions on must sauce with mustrahmpolenta, salt and pepper the veal medallions. Wrap each... Porcini Noodles with Mushroom RagoutHave fun preparing this mushroom dish! For the pasta dough, finely grind the mushrooms in a food processor... Veal Medallions with Wild Garlic Crust on Vegetable RagoutHave fun preparing this mushroom dish! Remove the skin from the shallots, cut into small cubes and sauté in... Veal Medallion MediterraneanA great zucchini recipe for every taste: Cut fillet into 8 small medallions, heat half of the clarified butter... Veal Medallion with Fresh Vegetables and Wild Long Grain RiceA bean recipe for every taste: Season the veal medallions with a little salt and freshly ground pepper. Heat a...