Two Kinds of Fried Potatoes From the Tube




Rating: 3.20 / 5.00 (40 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:






Instructions:

For the roast potatoes from the tube, peel the potatoes and cut them into pieces. Put them in a large bowl and pour olive oil over them.

Add Sieglindes Erdäpfelgewürz from Sonnentor and mix well so that all potato pieces are evenly seasoned. Place on a baking tray lined with baking paper.

Bake the roast potatoes from the tube at 200 degrees for about 25 minutes, until the potatoes are lightly browned.

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